from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
1 / 10
Explore Dons Bogam’s menu featuring premium Korean barbecue, flavorful a la carte dishes, and fresh dolsot bibimbap. Located in New York’s K-town, enjoy grilled LA Galbi, spicy pork, and unique cocktails in a warm, inviting atmosphere.
Dons Bogam stands out as a vibrant Korean barbecue and grill destination nestled in the heart of New York City’s Koreatown. The menu brilliantly balances traditional Korean flavors with modern dining experiences, featuring an array of dishes that cater to barbecue lovers and stew enthusiasts alike. Highlights include the Spicy Seafood Soondubu, a rich soft tofu stew brimming with fresh seafood, and the hearty Galbitang, a deeply satisfying beef short rib soup. The Dolsot Bibimbap selections—especially the spicy pork and LA Galbi varieties—are satisfying meals served sizzling in hot stone pots, emphasizing freshness and vibrant textures.
Appetizers like the crispy Seafood Pajeon and savory Fried Dumplings provide balanced starters, while the tabletop grilling experience elevates their premium meats such as ribeye and skirt steak, cooked by attentive staff. Complemented by an ever-changing variety of traditional banchan and thoughtfully crafted cocktails, including house-infused lychee soju, dining here feels both authentic and refined. For those craving genuine Korean barbecue with a polished twist, Dons Bogam delivers an inviting, flavorful journey worth savoring.
A few dishes from the current card — tap any shot to view larger.
LA style sliced beef short ribs with choice of stew
BBQ Pork belly with choice of stew
Marinated beef short ribs with choice of stew
LA style sliced beef short ribs with choice of stew
spicy soft tofu stew with mixed seafood topped with an egg
Spicy beef and vegetable soup
Vegetable,tofu, and soybean paste stew
Rice and dumpling soup
Beef short rib soup with bone.
traditional Korean chicken soup. Whole chicken stuffed with ginseng, dates, and glutenous rice in slow cooked chicken broth
Kimchi stew with pork and tofu
Spicy stir-fried pork and kimchi w/ steamed tofu
Braised beef eibs w/ daikon, dates, and carrot
Spicy stir-fried pork W/ vegetable
Spicy braised beef eibs w/ daikon, dates, and carrot
Pan-fried chicken marinaded in spicy sauce
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing flavors of lemon and lime, perfectly blended.
A crisp, refreshing taste you know and love with zero calories.
steamed shrimp dumplings
Stir Fried Rice Cakes with bulgogi in a special soy sauce.
homemade dumplings filled with pork and vegetables fried to perfection (5 pieces)
Stir fried rice cakes and fish cakes in a red chili paste sauce
Traditional Korean pancake with mixed seafood & scallions
Traditional Korean pancake with Kimchi and & scallions
steamed homemade dumplings filled with pork and vegetables (5 pieces)
deep-fried shrimp dumplings
Our traditional Japchae (glass noodles) with a kick of spice and seafood
Sautéed glass noodles with vegetables. Vegetarian.
Traditional Korean pancake with chives, green pepper & scallions
white rice
Korean spicy fermented napa cabbage
Korean hot chili paste
spicy pork sautéed with onions and chives mixed together with rice and assorted vegetables. *does NOT come with an egg, it is extra. *when dining in it is served in a hot stone pot
Galbi marinated LA style with bone in. Beef short ribs
tofu with mushrooms mixed together with rice and assorted vegetables. *does NOT come with an egg, it is extra. *when dining in it is served in a hot stone pot **Vegetarian
Korean basil,marinated ground beef, and onions mixed together with rice and assorted vegetables. *does NOT come with an egg, it is extra. *when dining in it is served in a hot stone pot
marinated chicken mixed together with rice and assorted vegetables. *does NOT come with an egg, it is extra. *when dining in it is served in a hot stone pot
Dolsot with Grilled eel on top
Kimchi, onions, and marinated ground beef mixed together with rice and assorted vegetables. *when dining in it is served in a hot stone pot
marinated beef short ribs (boneless) mixed together with rice and assorted vegetables. *does NOT come with an egg, it is extra. *when dining in it is served in a hot stone pot
assorted seafood sautéed with a spicy sauce mixed together with rice and assorted vegetables. *does NOT come with an egg, it is extra. *when dining in it is served in a hot stone pot
Dolsot with mixed mushroom and bell peppers on top
LA style bone sliced beef short ribs
spicy marinated prime rib eye steak
marinated boneless prime beef short ribs
Spicy marinated boneless prime beef short ribs
marinated prime rib eye steak
Pork belly marinated in Cabernet Sauvignon
We went for lunch and it was delicious. The service was great ribeye and skirt steak on the barbecue was awesome. The waitress did all the cooking for us at the table. All the sides were delicious as well. It was well worth the price is there as this is more expensive than the other places to the West.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.